We arrived in Barcelona a few days ago which was different from our original plan so I didn’t have a ton planned. Instead of scrambling to figure stuff out we just booked an apartment for a week and decided to hang out.
Our apartment is in El Raval which is ideally located to many major sites. The area is not completely gentrified yet so a bit rough around the edges but that makes it a bit more interesting.
Highlight of the first day was the boqueria where we were able to get some delicious snacks. Figs are still in season so I am content with that. Dani was pleased to find they serve meat in paper cones. Tiny sausages and serrano ham. Obviously this will be a contained stop through out our time here
We then wandered down in the area taking in all the sights and sounds and obviously drink sangria.